Plate of Golden Fried Zucchini Slices
Snacks

Fried Zucchini Slices

Fried Zucchini Slices are crunchy and great for snacking. Vegan-friendly, we promise you won’t be able to stop at one.

Quick to prepare and cook, these fried zucchini slices will be ready to eat within just 15 minutes.

Here’s a quick video showing you all the steps from start to finish. It’ll give you a simple breakdown on how to prepare and cook your Fried Zucchini Slices without fuss.

And for more delicious snacks click here.

Fried Zucchini Slices

Course: Snacks
Servings

4

servings
Prep time

10

minutes
Cooking time

10

minutes

Ingredients

  • 2 Zucchinis

  • 1/2 Cup of Plain Flour

  • 1/2 Cup of Soda Water

  • 1/2 Teaspoon of Salt

  • 1/2 Cup of Olive Oil

Directions

  • Slice the zucchini into thick pieces (around 1cm thick)
  • In a separate bowl, mix the flour, salt, and soda water removing any lumps with a fork. You should be left with a thick and smooth batter.
  • Using a fork, coat the zucchini lightly and evenly in the batter on both sides.
  • Add 2 tablespoons of olive oil to the frying pan and keep on medium heat.
  • Add the zucchini slice to the hot oil and cook for 5 minutes on each side until golden.
  • You can do this in batches but remember not to overcrowd the pan as too many can cause soggy zucchini slices.
  • Place a paper towel onto a plate and rest the fried zucchini onto the paper towel to drain the excess oil.
  • With every batch you cook add another 2 tablespoons before adding the zucchini.

Recipe Video

Commonly Asked Questions

How do I avoid soggy zucchini slices?

Firstly, when you cook these zucchini slice it’s important not to crown the frying pan. Give your zucchini slices room to breath and cook. This does mean you have to cook in smaller batches depending on the size of your frying pan.

If you plan on eating them the next day, wrap the zucchini slices in foil and place it in the oven to reheat for around 10 minutes. If you add them to the microwave, they’ll be hot but soggy and floppy without any crunch.

How many calories are in fried zucchini?

This recipe has 181 calories per serve and serves up to 4 people.

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